SMOKED SEAFOOD

Marinated overnight in our own special brine, then slowly hickory smoked
 
The South Beach Fish Market's smoked seafood is marinated overnight in our own special brine, developed to perfection over the years, then slowly natural alder wood smoked to release the fullest flavors of the individual fresh smoked product. No artificial coloring or preservatives added. Our smoked WILD Chinook King Salmon, smoked Albacore Tuna, smoked Columbia River Sturgeon, smoked Black Cod (Sablefish) and smoked Pacific Northwest Oysters are all OREGON FRESH smoked products. We also offer custom smoking upon request.

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We only ship to the United States, all 50 states.
SMOKED Wild Chinook Salmon
Price: $34.99/lb

SMOKED Wild Chinook Salmon

Our Premium WILD Chinook Salmon, caught by the fishermen and women of the Newport, Oregon, salmon troll fishing fleet, is filleted in our plant, brined in a brown sugar, teriyaki, and salt brine for 24 hours, then lightly peppered with lemon pepper, glazed with brown sugar, and smoked to perfection with an alderwood-hickory chip combination. No artificial preservatives. Must be refrigerated.
SMOKED Albacore Tuna
Price: $19.95/lb

SMOKED Albacore Tuna

Our own locally caught dolphin free Albacore Tuna is filleted in our plant and brined in a teriyaki, brown sugar, and salt solution for 24 hours, lightly sprinkled with lemon pepper, glazed, and then smoked to perfection with a mixture of alderwood and hickory chips.
SMOKED Wild Chinook King Salmon Candy
Price: $39.99/lb

SMOKED Wild Chinook King Salmon Candy

Smoked Wild Pacific Chinook King Salmon Candy are tender bits of hickory-smoked King Salmon glazed with brown sugar. The salmon is teriyaki brined, hickory smoked, lightly peppered, lemon pepper, and finally brown sugar glazed. Our smoked King Salmon candy is from the mature monster Salmon, 15 to 30 pounders, that have the maximun fat content for taste and texture. Once you try our smoked Wild Chinook King Salmon, you too will be hooked!!
Mild or Hot Beef Jerky
Price: $39.95/lb


Mild or Hot Beef Jerky

The Fish Market's Beef Jerky is sliced from a lean 'eye of the round' cut of grain-fed Oregon prime beef, brined in our own secret blend of herbs and spices, then slowly smoked to perfection to release the fullest flavors of the meat. Available in mild and very hot.
SMOKED Columbia River Sturgeon
Price: $28.50/lb

SMOKED Columbia River Sturgeon

Smoked Columbia River Oregon Sturgeon, hickory smoked, lightly peppered and brown sugar glazed is a nice mild-flavored smoked white fish. Large fat fillets, moist and dripping with the unique flavors of the prehistoric monsters of the deep! These are a highly prized smoked item of Oregon.
SMOKED Yaquina Bay Oysters
Price: $39.95/lb

SMOKED Yaquina Bay Oysters

Our fresh Pacific Northwest Oysters are teriyaki brined for 24 hours and then lightly sprinkled with pepper, lemon pepper, and Cajun spice, then smoked with an alderwood and hickory chip combination in our smoker. No artificial preservatives added.
SMOKED Black Cod
Price: $28.50/lb

SMOKED Black Cod

Smoked Black Cod! Our own highly prized hickory-smoked wild Oregon Black Cod (also known as Sablefish) is slowly smoked over hickory chips, lightly peppered and glazed with brown sugar. This Black Cod has a very high fish oil content and is loaded with Omega 3.